Amond extract is super easy to make, you pretty much have everything you need right now.
15 raw almonds
2 cups vodka
Blanch almonds by placing them in boiling water for 1 minute. After the minute is up, remove the almonds and let them cool down. Peel the almonds carefully. Chop the almonds and place in a jar. Pour the vodka over the almonds. Shake the jar once a week. Store in a cool dark place. After 6-8 weeks your extract will be ready. Strain and use!
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Music composed for Break + Remake by Janet Overfield